On The Deck is committed to bringing in you some of best
mouth-watering, finger-licking, slow-smoke barbeque you've ever had.
We like to keep it good but simple... see below for our basic ordering options
but feel free to contact us for any menu variations, children's plates, or
special requests.
| BBQ starting at $7.75 per person | ||
|
1. Pick An Entree1 |
||
| Pulled Pork Chicken Vegetarian BBQ (split order) |
- - - add $1.00pp |
|
| 2. Choose Two Sides | ||
| Potato Chips Coleslaw Baked Beans Caesar Salad Pasta Salad Potato Salad Mac & Cheese Pudding (chocolate or banana) Cookies (chocolate chip or oatmeal raisin) |
- - - - - - add $0.50pp - - |
|
| 3. Customize | ||
| Add an entree by the pound Add an extra side/dessert Add sweet tea Add iced soda/water Add chafing kit (without fuel) Add chafing kit (with fuel) |
add $10.00/pound add $1.50pp add $3.50/gallon add $0.75/ea add $7.00/ea add $8.00/ea |
|
| 4. Select Delivery Method | ||
| a. Pick-up b. Delivery (for 30+ people) c. Buffet: setup, breakdown, and restocking2 e. Buffet service: above (c) with entree portion control2 |
Free Free within 15 miles of Marietta location add $2.00pp (50 person min.) add $4.00pp (50 person min.) |
|
| All prices subject to change, sales tax, and
availability. (1) Entrees include buns & two sauces (mild & sweet/spicy). Utensils, napkins, plates, and pickles available upon request. (2) Prices may vary depending on event type and time required. |
||